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Sugar Balance

Sugar Balance

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$51.76 USD
$51.76 USD
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Ingredients Explained

Sugar Balance is a clinically effective formula containing powerful ingredients designed to support healthy blood sugar levels and enhance blood glucose (sugar) control. The formula includes the master antioxidant, Alpha Lipoic Acid (ALA), a rare herb, Lagerstromeia speciosa Leaf extract (Banaba), and key vitamins and trace minerals that help enhance or repair the glucose signaling pathways within the body.

ALPHA-LIPOIC ACID (ALA) - Can bind with toxic metals, like mercury, arsenic, iron, and other metals, which might help with detoxification.

BANABA EXTRACT - Supports healthy blood sugar levels and has antioxidant and anti-inflammatory properties.

VANADIUM + CHROMIUM - Supports insulin's effects, assists with better blood sugar regulation and potentially supports metabolic health and energy balance.

Suggested Use

Take 2 capsules daily with food or as directed by your healthcare professional.


Formulated To Be Free of Allergens Derived From:

Wheat, soy, dairy, eggs, fish, crustacean shellfish, tree nuts, peanuts, artificial preservatives, sweeteners, color and flavors. 


Caution: As with any dietary supplement, consult your healthcare practitioner before using this product, especially if you are pregnant, nursing, anticipate surgery, take any medication (especially those that influence blood sugar levels) or are otherwise under medical supervision.

* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. 

Citations:

1. Statistics about Diabetes. (2014, June 10). Retrieved September 24, 2015
2. The Oral Diabetes Drugs: Treating Type 2 Diabetes. (n.d.). Retrieved September 24, 2015
3. Jacob, S., Ruus, P., Hermann, R., Tritschler, H. J., Maerker, E., Renn, W., ... & Rett, K. (1999). Oral administration of rac-α-lipoic acid modulates insulin sensitivity in patients with type-2 diabetes mellitus: a placebo-controlled pilot trial. Free Radical Biology and Medicine, 27(3), 309-314.
4. Borcea, V., Nourooz-Zadeh, J., Wolff, S. P., Klevesath, M., Hofmann, M., Urich, H., ... & Nawroth, P. P. (1999). α-Lipoic acid decreases oxidative stress even in diabetic patients with poor glycemic control and albuminuria. Free Radical Biology and Medicine, 26(11), 1495-1500.
5. Miura, T., Takagi, S., & Ishida, T. (2012). Management of diabetes and its complications with banaba (Lagerstroemia speciosa L.) and corosolic acid. Evidence-Based Complementary and Alternative Medicine, 2012.
6. S. Tsuchibe, S. Kataumi, M.Mori, and H.Mori, “An inhibitory effect on the increase in the postprandial glucose by banaba extract capsule enriched corosolic acid,” Journal for the Integrated Study of Dietary Habits, vol. 17, pp. 255–259, 2006.
7. Anderson, R. A., Cheng, N., Bryden, N. A., Polansky, M. M., Cheng, N., Chi, J., & Feng, J. (1997). Elevated intakes of supplemental chromium improve glucose and insulin variables in individuals with type 2 diabetes. Diabetes, 46(11), 1786-1791.
8. Cusi, K., Cukier, S., DeFronzo, R. A., Torres, M., Puchulu, F. M., & Redondo, J. P. (2001). Vanadyl Sulfate Improves Hepatic and Muscle Insulin Sensitivity in Type 2 Diabetes 1. The Journal of Clinical Endocrinology & Metabolism,86(3), 1410-1417.