#1 Best Tasting Vegetable Protein
Peak Protein offers a delicious blend of vegetable proteins with 20g of easily absorbed protein and 4g of fiber in every serving. Harnessing the power of pea, pumpkin seed, and chia, and enhanced with whole food sources like apple and broccoli powder, this protein supports muscle growth, energy, weight management, and appetite control. Its rich vanilla taste is perfectly complemented by almond or coconut milk for a smooth shake experience.
Vegetable Protein: The Optimal Choice
As health advocates pivot from whey protein to its vegetarian counterpart, they recognize the numerous benefits vegetable proteins offer. While whey has been efficacious, it has also posed allergenic challenges for many, leading to adverse reactions and inflammation. Recent studies indicate that plant proteins, when strategically combined, can match the efficacy of whey. For instance, a rigorous clinical trial found that pea protein mirrored whey's muscle-thickening benefits.
- Building Lean Muscle Tissue
- Losing Weight
- Controlling Hunger
- Increasing Energy Levels Without the Use of Caffeine
- Hypoallergenic, Vegetarian/Vegan Protein Source
A Comprehensive Protein Blend
Peak Protein is thoughtfully crafted, merging pea, pumpkin seed, and chia proteins to guarantee a robust amino acid profile. A closer look reveals that these plant proteins match, and in some cases surpass, whey protein's amino acid offerings, especially when combined. They are especially rich in arginine, which enhances nutrient and oxygen delivery throughout the body, and glutamic acid (or glutamine), essential for muscle recovery and gut health.
Dive into the Reasearch:
Peak protein contains a high concentration of branch chain amino acids (BCAAs). BCAAs are needed for recovery after hard workouts and they have been shown to help improve body composition and aid in weight loss.(²) Pea protein has also been shown to be a potent stimulator of weight management hormones including CCK and GLP-1(³), which can help to reduce appetite and increase satiety. Appetite reduction can lead to weight loss if a calorie deficiency occurs.
Peak protein contains 20 g of protein per serving, the exact amount of protein that research has shown to maximize muscle protein synthesis in both rested and exercised muscle without causing metabolic stress.(⁴) The study demonstrated that intakes below 20 g of protein did not maximize protein synthesis and intakes above 20 g caused amino acid oxidation and urea production, which is how the body removes excess protein consumed from the diet. Another study similarly found that 20 g of protein maximized muscle protein synthesis and albumin protein synthesis after resistance exercise.(⁵)
Peak Protein contains a unique fiber blend that provides a total of 4 g of fiber per serving featuring whole food fiber sources including apple and broccoli powder. As a result of the diversity of fiber sources, more health benefits are achieved while minimizing the gastrointestinal discomfort that is associated with other fiber containing supplements. Several research trials have shown increased weight loss for those individuals using a supplement containing fiber from a variety of sources and a low-calorie diet. (⁶,⁷,⁸,⁹)
Mix 1 scoop in 8-10 oz of water or your favorite beverage such as almond milk in a shaker cup or blender or as directed by your healthcare professional. You can take more than 1 serving daily depending on your health goals.
Formulated To Be Free of Allergens Derived From:
Formulated to be free from wheat, soy, dairy, tree nuts, peanuts, and artificial ingredients.
Caution: As with any dietary supplement, consult your healthcare professional before using this product, especially if you are pregnant, nursing, anticipate surgery, take any medication or are otherwise under medical supervision.
Store at room temperature and out of the reach of children.